16,45€ inc. Vat
Young and sweet sparkling wine, elaborated with a fruity and intense variety, Malvasia de Sitges.
Malvasia de Sitges
Harvested September 19th, 2019, immediate pressing and decantation in underground tanks. Alcoholic and malolactic fermentation with indigenous yeasts and bacteria in the same concrete underground tank.
The residual sugars accentuate the power of this sparkling, ideal for eating and pairing with desserts.
All kinds of desserts.