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Pachem is the wine by and for future generations. It is a light, modern and versatile Priorat wine. Pachem is a wine that, without losing its identity, invites us to give free rein to our creativity.

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Additional Information
Weight 1.5 kg

Clos Pachem







Alcohol Content



The terroirs are vinified separately, at controlled temperature, in stainless steel tanks. Fermentation is spontaneous, carried out with indigenous yeasts from the grapes themselves. Macerations are short, 8 to 10 days, during which the must is gently pumped over to obtain a very subtle extraction. Malolactic fermentation follows, followed by 8 months of aging in stainless steel and concrete tanks.

Tasting note

Pachem is an agile, fresh and easy to drink wine with very fine and elegant aromas, where we can find a combination of fresh red fruits, especially strawberries and cherries, and a diversity of aromatic plants. On the palate, the Pachem retains a good acidity that gives it a great direction, without losing sweetness, fruit and complexity.

Food pairing

Pachem is a light but direct wine that pairs perfectly with white meats and fine dishes. Its good acidity invites us to repeat after a first glass. Thus, Pachem is a wine that we can enjoy at any time of the year: either by the glass or with a meal in between; to share, with family and friends.

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