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Aged red wine. Cabernet franc and Syrah in French oak barrels during 14-18 months.
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| Weight | 1.2 kg |
|---|---|
| Producer | Grau i Grau |
| Vintage | 2014 |
| Origin | Pla de Bages |
| Grapes | Cabernet Franc, Syrah |
| Alcohol Content | 13% |
| Vinification | Handmade harvest, Skin maceration , fermentation at controlled temperature and aged in oak barrels. |
| Tasting note | Spicy with hints of red fruits. |
| Food pairing | Good pairing with stews, red meat and cheeses. |
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